π₯ IV Range and Ready Meals High turnover, mobile traceability and real-time stock control

In the IV Gama and in the manufacture of ready meals, the margin for error is almost zero. The products have a short lifespan, tight cycles and require obsessive control of freshness. A batch that comes in today may be packed in the afternoon and shipped the next day.
The operation is fast, delicate, and highly sensitive to temperature, validity and traceability. That's why so many companies in the sector have chosen BRAINR as their central execution and control system.
π© β π§ The case of Andreia, logistics supervisor at FresherFoods Prontos
Andreia manages the refrigerated warehouses of the FresherFoods ready meals unit. It works with a constant rotation of prepared, semi-finished products and sensitive ingredients.
Today, at 07:45, she logs into BRAINR and sees in real time what she has in stock, grouped by temperature, by validity and by location. Early morning entries are already registered. Pickings for the 8:30 shift are already underway. And the system shows automatic alerts for lots with a validity of less than 48 hours.
π± Mobile traceability in the palm of your hand
With BRAINR's mobile apps, Andreia's operators record everything with pistols. Each stock movement is validated with code reading. Origin, destination, temperature, and validity are mandatory. Nothing goes in or out without full registration.
If an operator attempts to use a batch that has expired or has a non-compliant temperature, the system blocks the operation. Data isn't just for history. They serve for protect the process in real time.
βοΈ Full control by temperature and zone
The FresherFoods warehouse is divided by zones. Chamber 2 at 0ΒΊC for fresh products, Chamber 4 at -18ΒΊC for deep-frozen products. BRAINR associates each physical location with its temperature range and tracks how long each batch stays there.
If a box of pre-cooked couscous has been in the wrong chamber for more than 36 hours, the system will let you know. Andreia receives notification and can react before compromising the product.
π§Ύ Effortless batch, temperature, and shelf life traceability
During the afternoon, a customer calls to report a problem with a finished salad. Andreia enters BRAINR, searches the product batch, and in seconds she sees:
- Where was it prepared
- What raw material did you use
- Which operator did the picking
- What chamber were you in
- How long did you spend in each stage
The case is solved in minutes. Traceability does not depend on sheets or calls. It's all available and connected.
β High rotation with absolute control
In the IV Gama, speed is mandatory. But that can't mean losing control. With BRAINR, Andreia manages thousands of movements a day with total confidence. Each batch is followed, each temperature validated, each pick tracked.
The operation becomes predictable, fast and secure. Mistakes stop happening. Non-compliances are detected before they occur.
And FresherFoods continues to deliver fresh meals with industrial rigor and dietary confidence.
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